Food and oenology | Catalonia Fish in tomato and garlic sauce and season.Heat some olive oil in a large earthenware dish. When it is smoking, add the paste form the mortar ...
Practical information Eight Spanish customs that help you feel happy with olive oil and we love to eat well Visitors are surprised that we use olive oil in almost every meal ...
Tirig to livestock and agriculture (almond and olive trees), Tirig is a small town in Alto Maestrazgo known for one ...
Baena by traditional houses and ancestral homes. A landscape of olive orchards and cereal fields surrounds it. Baena ...
Food and oenology | Catalonia Cuisine and tradition in the culinary collectives and hotels of Catalonia xató (a sauce made with toasted almonds and hazelnuts, breadcrumbs with vinegar, garlic, olive oil ...
Nature | Santanyí Mondragó Natural Park fields, as well as wild olive and pine forests, juniper groves and dune communities. Its richness ...
Nature | Malaga Montes de Malaga Natural Park and mastic. There are other species such as the Monterey pine, the stone pine, the olive tree and the carob ...
Nature | Tenerife Corona Forestal Nature Reserve remains of other formations such as the tabaibal-cardonal or species such as junipers, wild olive trees ...
Santoña famous anchovies in olive oil. Santoña Santoña is divided into two areas: the town centre, which sits ...
Food and oenology | La Rioja Potatoes Rioja style the stem and the seeds. Fry in olive oil until golden with the diced onion and the garlic cloves in a pan ...
Food and oenology | Basque Country Small cuttlefish in their own ink with white rice chopped green pepper 2 chopped cloves of garlic 3dl of virgin olive oil 1 glass of dry white wine ½l ...
Olvera to the mountains of Cadiz. It is set among woody hills and olive fields. 665 940 087 / 956 120 816 (Oficina ...
El Perelló clear waters. The mountains, meanwhile, form part of the village landscape. Exquisite honey and olive ...
Nature | Andratx Sa Dragonera Natural Park , heather, wild olive, fan palm, etc. There are also many native Balearic species, such as the “pa porci ...
Algodonales Interest. Algodonales Algodonales is set among olive groves and fruit and vegetable fields bathed ...
Priego de Córdoba of the culinary preparations, in which olive oil with the Priego de Córdoba Denomination of Origin is clearly ...
Deya A rugged landscape of forests and olive orchards is the incredible backdrop of Deià, a well-kept ...
Valls with extra virgin olive oil, nuts, tomatoes and “ñoras” (sweet peppers). Calçots are not only a delicacy ...
Artà , and the mountain of Artà, with low hills covered by olive trees, reed, and dwarf palms. This town is dominated ...
Food and oenology | Aragón 'Firigolla' . Ingredients: 4 medium-sized tomatoes 4 red peppers 4 aubergines olive oil salt 'Firigolla' Low Spring-Summer ...
Food and oenology Discover vegan dishes in Spanish cuisine that are sure to amaze with a touch of olive oil, garlic and salt! It's often served on toast, so it's a good choice for a healthy ...
Culture Archaeological tourism in the Roman villas of Hispania produced. It houses the largest excavated Roman olive oil mill in Hispania. The Andalusian province ...
Sitges endive, cod, tuna, anchovies and olives, with a Romescu dressing (made with roasted chilli peppers ...
Sabiote kilometres from the city of Jaén, surrounded by expansive fields of cereals and olive trees. Its history ...