Food and oenology | Extremadura Almond soup of flour 1 l of chicken broth 300 g of almond flour 1 bunch of leeks 125 g of butter Salt and pepper Almond ...
Food and oenology 10 dishes to sample in Spain the Canary Islands cooked with lots of sea salt and served with mojo picón, which can be a spicy reddish ...
Nature | Catalonia Quick guide to the most visited natural parks in Catalonia the rocks eroded by the wind and salt, and contemplate the islands and islets and their secluded coves ...
Muros was salted. There are houses like these all over the historic centre. Built with large stone blocks ...
O Grove and mud, as well as the salts and soaps which are made from them, have turned the island into a major spa ...
Food and oenology | Madrid Region Garlic soup with paprika. Immediately afterwards, pour in a litre of hot water and add salt. Cook for a quarter of an hour ...
Food and oenology | Castilla y Leon Nicanors Pastry for nicanors is made with lightly salted lard and white wine. It is important to handle ...
Food and oenology | La Rioja Rabbit with boiled potatoes the potatoes with cold water. Cook slowly, when the potatoes are tender check the salt. Ingredients: 1/2 rabbit ...
Sustainability Spanish beaches: world record for Blue Flag awards of the salt flats, delve into lighthouses or marine research centres... Spanish beaches: world record for Blue ...
Food and oenology | Aragón 'Chirigol' of onions 3 teaspoons of olive oil salt 'Chirigol' Low Spring-Summer First course ...
Food and oenology | Catalonia Catalan custard a lemon, put everything in the mixer, add a pinch of salt and the litre of milk. Put it on a low heat ...
Food and oenology | Andalusia Small kebabs tbsp diced onion. 1 tsp of salt. 4 tbsp of fresh chopped parsley. 4 tbsp of ground cumin.2 tbsp ...
Food and oenology | Castilla y Leon 'Botillo con cachelos' that the vegetable is almost cooked, add the potatoes and salt to taste. Remove the sausage and place on a dish ...
Food and oenology | Cantabria Sirloin with Tresviso cheese cheese 1dl of olive oil 1dl of white wine 1dl of single cream pepper salt Sirloin with Tresviso cheese ...
Food and oenology | Andalusia Small cuttlefish with broad beans , chopped 1dl of olive oil 1dl of dry white wine 1 bay leaf salt Small cuttlefish with broad beans Low All ...
Food and oenology | Castilla-La Mancha Atascaburras cloves of garlic 4 hard-boiled eggs 50g of walnuts ¼l of virgin olive oil salt Atascaburras Put in a dish ...
Food and oenology | Canary Islands Rabbit in sauce of ground pepper 2 spoons of oregano 1 glass of oil 1 glass of wine bay leaf thyme salt Rabbit in sauce ...
Food and oenology | Cantabria Anchovy casserole of tomato sauce ground black pepper 8 spoons of oil salt Anchovy casserole Low First course ...
Food and oenology | Castilla-La Mancha 'Caldereta manchega' (meat stew from La Mancha) 2 kg of suckling lamb 1 head of garlic Salt Nutmeg 'Caldereta manchega' (meat stew from La Mancha ...
Food and oenology | Principality of Asturias 'Caldereta de pescado' (fish stew) , salted and lightly floured so that it does not fall apart while cooking.Add a pinch of pepper and leave ...
Food and oenology | Extremadura Extremaduran fried breadcrumbs of garlic 200g of streaky bacon 1 spoonful of sweet paprika oil salt Extremaduran fried breadcrumbs All year ...
Food and oenology | Cantabria Baby eels in casserole of guindilla (Spanish hot chilli peppers), 1.5 dl olive oil, and salt Baby eels in casserole Average Before ...
Yaiza not to be missed are the Charco de los Clicos lake and the Salinas de Janubio salt marshes. Volcanic activity has ...
Nature | Tuéjar. Alto Turia Biosphere Reserve alternate between mountainous regions, rock formations, river courses, salt marshes and lagoons. The area’s ...