A rural getaway... with the aroma of roasted chestnuts, soups and stews
In autumn, you can already start thinking about lighting a fire, sampling the unmistakable flavour of roasted chestnuts, black truffles and warming soup and stew recipes... And the best way to do this is in a charming Spanish town! For example, you are going to love the white-washed villages of Cádiz and Málaga, the villages with “black architecture” in Guadalajara, the medieval towns, etc. By the way, many Spanish regions have fiestas to celebrate the arrival of chestnuts: Castanyada in Catalonia, Amagüestu in Asturias, Magosta in Cantabria, Gaztainerre in the Basque Country, Chaquetía in Extremadura, Magosto in Galicia... And the list could go on a lot longer.
