Ingredients for 4 people: 2kg of breadcrumbs 3kg of honey 1kg of almonds or walnuts the grated rind of a lemon or orange
Heat the honey and, before it starts to caramelise, add the breadcrumbs and the grated lemon or orange rind. Then add the almonds and mix everything well to make a uniform mixture. Use round cutters on the result and press until you get little cakes about the thickness of a finger.
Cooking time: 30 minutes
Season: All year roundFind out more about The cuisine of Castile-La Mancha
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