
Mostillo

Castilla-La Mancha
Castilla-La Mancha
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Ingredients
Ingredients for 4 people: 400cl concentrated must 4 soup spoonfuls of flour 25g of raw, unpeeled almonds 25g of nuts 10g of pine nuts whole aniseed the dried peel of 1 orange
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Preparation
Dissolve the flour into the must while cold. Once it is properly dissolved, heat the casserole dish and add the nuts cut into pieces, the whole aniseed and the orange peel (in very small pieces. Allow to simmer for 15 minutes, stirring continuously with a wooden spoon. Serve cold.
Category: Dessert
Cooking time: More than 2 hours
Price: Low
Season: All year round
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