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Cheeses and Castle

We offer you an experience to discover the secrets of Salamanca's sheep cheese. First we will visit a flock of sheep, Ivan his shepherd will tell us the secrets of his care. We will continue the experience visiting the cheese factory where we will be taught the process of making pure sheep cheese, we will do a cutting course and a guided tasting to discover its nuances, smells, flavors, ending the morning enjoying a workshop to learn how to make a cheese of sheep's milk while you taste one of the best sheep's cheese of Castilla y León.An experience in a beautiful hotel located in a castle with more than 1000 years of history. The castle, ancient fortress located in the province of Salamanca, is surrounded by beautiful agricultural fields of cereals and vineyards. An accommodation of well-kept rooms, service and kitchen in which we propose you to enjoy the experience of knowing the secrets of sheep's cheese. It includes:Accommodation 1 night, double use room1 breakfastVisit to flock with pastroCheese making workshopSheep cheese tasting and cutting workshopMinimum two people.

Prezzo 145.0€ a persona (tasse comprese)
Attività disponibili nelle seguenti lingue Spanish, English
Luogo Topas (Salamanca)
Durata 2 giorni
Categoria dell'attività Cultura spagnola e tradizioni, Vino e gastronomia, Corsi di cucina, Visite a caseifici
Per chi? Adults without children, Families, Young people, LGBT, Senior
Impresa organizzatrice SAO VIAJES NATURALES
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