Routes In the footsteps of Miró birth, Barcelona; in Mont-roig, a destination which captivated Miró; in Madrid and its famous Reina ...
Food and oenology | Castilla-La Mancha 'Miguelitos' from La Roda and cover them with sugar. Ingredients: 1kg of butter 1kg of flour baking custard sugar 'Miguelitos' from La ...
Food and oenology | Castilla y Leon Potatoes 'a la importancia' spoonfuls of flour 1/2 cup of olive oil 1 sprig of parsley 6 strands of saffron salt Potatoes 'a la ...
Food and oenology | Castilla-La Mancha La Mancha ratatouille with eggs (optional) virgin olive oil 1 teaspoon of sugar salt La Mancha ratatouille with eggs Serve in a dish ...
Food and oenology | Galicia Octopus 'a la mugardesa' cloves of garlic Octopus 'a la mugardesa' Octopus must be served very hot. All year round Second course ...
Food and oenology | Cantabria Clams 'a la marinera' ½dl of oil chilli pepper salt Clams 'a la marinera' Average Serve immediately in the same dish. First ...
El Port de la Selva El Port de la Selva is on the northern Costa Brava, and is outstanding for its varied landscapes ...
San Millán de la Cogolla In the middle of the Cárdenas river valley sits San Millán de la Cogolla, a Rioja town founded ...
San Sebastián de la Gomera Web Turismo de La Gomera Founded in the mid-15th century by Hernán Peraza “el Viejo”, San Sebastián ...
Sant Carles de la Ràpita Web Turismo de San Carlos de la Rápita Sant Carles de la Ràpita is also noteworthy for its broad ...
Santa Cruz de la Palma with the intense naval activity undertaken by its shipyards, served to make Santa Cruz de La Palma the third most ...
Santo Domingo de la Calzada At the foot of the Sierra de la Demanda hills and the mountain of Yuso, Santo Domingo founded ...