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Andalusian stew

'Cocido' (meat, potato and chickpea stew) Galician style.

Liébana Cocido

Madrid 'cocido' (meat, potato and chickpea stew)

Maragato stew

Mountain stew (pork, beans and potatoes)

Cauliflower

Red wine compote

Rabbit with snails

Rabbit with boiled potatoes

Rabbit with rosemary

Rabbit in salmorejo

Rabbit in sauce

'Coques de ses monges de Santa Magdalena' (Cakes made by the nuns of Santa Magdalena

'Cordero a la pastora'

Roast lamb

Salcedo Coronets

Catalan custard

Baztán curd cheese

Couscous

Fried eggs with ham and sausage

Apple Sweet

'Empanada de millo con berberechos'

'Ensaimada'