Food and oenology
Cuisine and tradition in the culinary collectives and hotels of Catalonia
Catalan cuisine is the landscape of Catalonia on a plate. That was the description of one of the great Catalan writers, Josep Pla. He was right: the traditional recipes of Catalonia include fish and seafood, game from the hills, and free-range poultry and vegetables from the market gardens that dot its scenery, giving Catalan cuisine its ...