Food and oenology | Castilla y Leon Caramelised almonds Wash the almonds and put them in a bowl with the sugar and water. Stir to mix and let them rest ...
Food and oenology | Autonomous Community of Navarre Thistles with almonds and cured ham oil and add the almonds, as well as a little water from the thistles.Leave to cook for a few minutes ...
Food and oenology | Balearic Islands 'Gató' with almond ice-cream whites in a separate bowl. Mix both with the grated lemon rind, cinnamon and almonds. Fill 3/4 of sponge ...
Food and oenology | Catalonia 'Menjar blanc' (almond cream) . Place the almonds in the flavoured water, blend, cover and leave the mixture to soak for 4 hours. Strain ...
Food and oenology | Castilla-La Mancha 'Suspiros de Quintanar' More than 2 hours Grate the lemon rind. Grind the almonds in the grinder, place them in a frying ...
Food and oenology | Region of Valencia Arnadí . Cook the mixture for 15 or 20 minutes, stirring it continuously. Add the ground almond, the grated ...
Food and oenology | Extremadura Almond soup Peel the leeks and fry gently in the butter over a low flame. When they are soft, add the almond ...
Food and oenology | Andalusia Ajoblanco Less than half an hour Peel the almonds by putting them in boiling water. Put them in a deep ...
Tejeda The Almond Blossom Festival in Tejeda 05 February 2027 - 07 February 2027 celebrations in the archipelago (except for Carnival), the Almond Blossom Festival takes place in spring ...
Balearic Islands Travel plans for enjoying the Balearic Islands in winter with fewer tourists. See the first almond blossom Did you know one of the most traditional rituals ...
Food and oenology | Catalonia 'Carquiñolis' The marzipan is made in the traditional way, mixing the egg whites, almonds and icing sugar. Next ...
Food and oenology | Aragón ''Guirlache' (toasted almond and caramel paste) almonds, stirring the paste rapidly until it is well set. Place the mixture on a slab of marble greased ...