Information of interest about Spain festivals of international prestige. The San Sebastian International Film Festival, Valladolid International ...
Food and oenology | Andalusia The cuisine of Andalusia . Convents have conserved these traditions and offer "yemas de San Leandro" (an egg yolk cake), "buñuelos de ...
Food and oenology Ribera del Duero wine route of Aranda de Duero, Fuentelcésped, La Horra, Peñafiel, Peñaranda de Duero, Roa de Duero, San Esteban de ...
Food and oenology The Ribeiro Wine Route , Cortegada, Leiro, Punxín, Ourense, Ribadavia, San Amaro and Toén are the municipalities included ...
Food and oenology | Cantabria The cuisine of Cantabria and with different names, depending on the area: Corbatas in San Vicente de la Barquera, Polkas in Torrelavega ...
Food and oenology | Basque Country The cuisine of the Basque Country of the town called Donostia-San Sebastián, there is a line of bars all down the street and the locals go from ...
Food and oenology | Extremadura The cuisine of Extremadura the convent of San Benito de Alcántara was sieged by the troops of Napoleon, the nuns used the parchment paper ...
Food and oenology Navarre wine route (Autovía de Leitzaran) links this land with Pamplona and San Sebastián; the AP-68 motorway, which leads ...
Food and oenology Méntrida-Toledo Wine Route , Arcicollar and El Viso de San Juan. Méntrida, the town after which the route is named, has just over 5,000 ...
Food and oenology | Galicia The cuisine of Galicia as Tetilla, Ulloa, San Simón and O Cebreiro. Its cooked ham is used to prepare the typical ham with parsnip ...
Food and oenology Garnacha wine route of Zaragoza. These are Ainzón, Agón, Alberite de San Juan, Albeta, Ambel, Bisimbre, Borja, Bulbuente, Bureta ...