Food and oenology 10 dishes to sample in Spain the Canary Islands cooked with lots of sea salt and served with mojo picón, which can be a spicy reddish ...
Food and oenology | Canary Islands The cuisine of the Canary Islands picón" (pepper, vinegar, olive oil, garlic, cumin, salt and paprika) and the "mojo verde" (made based ...
Adeje to sample the local cuisine, based above all on fish and seafood. "Mojo picón" (a sauce made from oil ...
Nature Some of the most beautiful benches and swings in Spain surprising, given the landscape of steep cliffs found in this part of Galicia. In fact, Os Picóns de Loiba ...
Routes Thematic routes through less-explored regions of Spain route in Palencia, Siberia in Extremadura or the eternal Castilla-La Mancha Picón Bejes-Tresviso from ...
Coasts and beaches | Canary Islands The Canary Islands, the perfect destination for a trip with your partner of the delicious local dishes Papas arrugadas with mojo picón (‘wrinkled’ potatoes with a slightly spicy red pepper ...
Food and oenology | Cantabria The cuisine of Cantabria throughout the region, picón from Treviso Bejes, smoked cheeses, such as those from Áliva or Pido ...
Routes Holidays on the Canary Islands cheese, wrinkly Canarian potatoes with spicy mojo picón sauce, "sancocho" fish and potato casserole ...