Food and oenology | Andalusia Andalusian alfajors people: ½ l of milk 125g of sugar 75g of flour 1 stick of cinnamon the peel of 1 lemon Andalusian ...
Food and oenology | Region of Murcia Murcian alfajors with the beaten egg. Cook in a strong oven for 18 or 20 minutes. Ingredients for 4 people: ½ l of milk 125g ...
Sustainability The Camino de Santiago: an eco-friendly journey through Spain . The Camino de Santiago awaits you. https://www.youtube.com/watch?v=SaW2jZRiCyc&t=43s&ab_channel=Spain ...
Culture | Espluga de Francolí, L' Old Church of San Miguel . Old Church of San Miguel Monumento Espluga de Francolí, L' Its external appearance resembles ...
Castellón de la Plana-Castelló de la Plana Azahar, is a peaceful yet vibrant and lively city. Castellón de la Plana-Castelló de la Plana Numerous ...
Food and oenology | Balearic Islands Roast suckling pig is tender. Ingredients: 1 naturally fattened Majorcan suckling pig ½l of olive oil 4 cloves of garlic 1dl ...
Food and oenology | Castilla-La Mancha Atascaburras cloves of garlic 4 hard-boiled eggs 50g of walnuts ¼l of virgin olive oil salt Atascaburras Put in a dish ...
Culture | León Santibañas Cave Trail: a route among caves and viewpoints in the Picos de Europa in Picos de Europa The route starts in Caín, a small mountain village located at the entrance of the Cares ...
Practical information | Arcos de la Frontera Parador de Arcos de la Frontera Parador de Arcos de la Frontera Palace Air conditioning,Lift,Bar,Safe,Accessible facilities,Minibar ...
Practical information | Jarandilla de la Vera Parador de Jarandilla de la Vera Parador de Jarandilla de la Vera Castle Air conditioning,Lift,Bar,Safe,Conferences and meetings ...
Food and oenology | Region of Valencia Paella into pieces. Sauté the meat until it is lightly browned. Add the peeled, de-seeded and chopped tomato and fry ...
Canet de Mar Historic Canet de Mar, on the coast of Barcelona province, has an interesting town centre. Canet de ...