Sant Cugat del Vallès is Mercantic, a permanent market home to almost one hundred stalls selling antiques, craftwork, design ...
Food and oenology | Galicia Roast sardines with boiled potatoes , and a bay leaf. When they are almost cooked, drain off the water and finish cooking them in the oven or next ...
Food and oenology Some curious facts about Spanish cuisine on the planet. And, what’s more, almost all of the world’s saffron production takes place in Spain. And a good ...
Brihuega is a town. Almost 2 kilometres of the Moorish wall still remain, as well as two entrance gates: Cozagón ...
Nature | Principality of Asturias. Galicia. Río Eo, Osco y Terras de Burón Biosphere Reserve , Santa Eulalia de Oscos and San Martín de Oscos. It has a total of almost 160,000 hectares of protected ...
Food and oenology | Extremadura 'Técula mécula' Put the sugar and a little cinnamon on the heat until bubbles form and it is almost boiling ...
Lanzarote (Island) Moulded by César Manrique More than 100 volcanoes shape the island’s almost moon-like landscapes. One ...
Food and oenology | Aragón Wild mushrooms in garlic and add the wild mushrooms, leaving them to cook slowly. When they are almost ready or the water has been ...
Food and oenology | Castilla y Leon 'Botillo con cachelos' that the vegetable is almost cooked, add the potatoes and salt to taste. Remove the sausage and place on a dish ...
Sport and adventure | Autonomous Community of Navarre What to do in Navarra: Hiking in the Irati Forest The Gartxot Route is considered by many to be a legendary route that takes almost four hours ...
Calendar | Seville April Fair and adorning the main gateway, which is almost 50 metres high and has a different motif every year. Once inside ...
Nature | Girona Montgrí, Medes Islands and Lower Ter Natural Park kilometers of coastline with cliffs almost 100 meters high hide beautiful coves, natural beaches ...