Calendar 10 Spanish traditions to discover and try such as pestiños, mussels, sea urchins, prawns, shrimp omelettes, oysters, papas aliñás and manzanilla de Sanlúcar ...
Food and oenology Regional wines to accompany Spanish tapas (D.O.), the emblem of the Manzanilla or Finos wines so typical of the Feria de Abril. In Andalusia ...
Food and oenology Fancy trying a little tardeo for yourself? Andalusian tardeo with a rebujito (made using fino or manzanilla wine mixed with lime cordial or soda water ...
Food and oenology The 10 most popular Spanish gastronomic flavours on social networks it on menus all over the country. - Pairing drink: very cold Fino wine or Manzanilla de Jerez. - Bonus ...