Food and oenology | Madrid Region The cuisine of the Madrid Region anything else. As a result the chickpea has become the most valued pulse in the region. It is in fact used ...
Calendar | Ronda Ronda International Folk Gala and fiesta celebrations. Over the history of the festival, dance groups from more than 50 countries from ...
Calendar | Principality of Asturias Princess of Asturias Rally 10 September 2026 - 12 September 2026 With over 50 years of history, this is one of the oldest races of its type in Spain, and goes ...
Nature | Lanzarote Timanfaya National Park , the most easterly of the Canary Islands, Timanfaya National Park dazzles its visitors. Its landscape seems ...
Nature Enjoy a rural winter holiday in Spain , and on your visit, you’ll find all that peace and tranquillity that you’re looking for. The historic centre ...
Palafrugell the village's evolution and present appearance; and the "Route of the Watchtowers", which visits ...
Calafell it is also worth visiting the Iberian town of Les Toixoneres (5th-2nd centuries BC), which is currently known ...
Food and oenology | Cantabria Cheesecake well. Fill the mould and put in the oven at 200ºC for 45 to 50 minutes. Turn off the oven. Allow ...
Food and oenology | Melilla Couscous it back in the same sieve, with the stew. Ingredients for 6 people: 250 g of hard wheat semolina 50 g ...
Food and oenology | Castilla y Leon Lamb stew artichoke hearts 1 small tin of peas 1 decilitre of oil 50 gm of diced ham 2 spoonfuls of flour 1 egg Lamb ...
Playa de Santiago is one of the most important tourist spots on the island. It is divided into two separate towns, Lomada ...
La Pobla de Segur La Pobla de Segur is alongside the Noguera Pallaressa River and is one of the most historic ...