Travel Safe

Advice for travelling safely Latest news
Recetas

'Burgazos'(chestnuts)

Galicia

Galicia
  • Ingredients

    INGREDIENTS: fresh chestnuts Water Bay leaf Sugar Aniseed

  • Preparation

    Cook the chestnuts with 1 or 2 bay leaves and the aniseed (15 to 20 minutes).When they are ready, remove and peel and then add sugar.

What to do

Other recipes that may interest you