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Salmorejo: a world of flavours

As with many cultural and artistic expressions, food needs an atmosphere; a space where fellow diners can learn about it, taste it and applaud it. The assistants are in the limelight and it is the public that that participates with the chef in the brief moment of his/her creation. This fleeting moment is reflected in other cultural and artistic disciplines – and they are unrepeatable.This is the most typical Cordobes dish and you can try it in one of our reputable restaurants.We invite you to learn about its history, but above all, we encourage you to make it yourselves with natural ingredients from the province of Cordoba.

Prix 65.0€ par personne (taxes comprises)
Activités disponibles dans les langues suivantes Spanish, English, French, German, Italian
Lieu Córdoba (Cordoba)
Durée  4 heures
Catégorie de l'activité Vin et gastronomie, Cours de cuisine
Pour qui ? Adults without children, Families, Young people, LGBT, Senior
Entreprise organisatrice CORDOBA INCOMING SC.
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