Sport and adventure | Benasque Candanchú Ski Resort resort in Spain (1928) and a pioneer of skiing courses. It has a wide variety of pistes of all levels ...
Practical information | Madrid Madrid Zoo Aquarium This is one of the most important zoos in Spain. Visitors can take a tour of the fauna of five ...
Sport and adventure | Arroyomolinos Madrid Snozone Snozone is the brand name of Spain’s only indoor ski slope, located at the Madrid Xanadú shopping centre ...
Practical information | Seville Seville Aquarium and is nearly 9 metres high. It is one of the deepest shark aquariums in Spain. Complementary activities ...
Food and oenology | Aragón The cuisine of Aragon in their preparation. The fruit grown in Aragon is admired throughout the rest of mainland Spain: pears, apples ...
Food and oenology | Cantabria The cuisine of Cantabria of Cantabrian farms. The Tudanca breed of cattle produces lean and tasty meat, and Spain’s largest cattle market ...
Practical information | Toledo Puy du Fou España of Spain. Puy du Fou España Parques de ocio Toledo Puy du Fou España immerses visitors in a journey through ...
Food and oenology | Andalusia The cuisine of Andalusia of Spain’s sweetest Christmas treats are made here. They include mantecados and polvorones (traditional ...
Food and oenology | La Rioja The cuisine of La Rioja This small Autonomous Region has influenced the rest of Spain. With the River Ebro acting ...
Food and oenology | Canary Islands The cuisine of the Canary Islands to the rest of Spain, is perfect for the cultivation of certain types of fruit which could be qualified ...
Food and oenology | Castilla-La Mancha The cuisine of Castile-La Mancha , as a starter, and marzipan, as a dessert. In fact, although marzipan is a Christmas staple in Spain, here ...
Food and oenology | Extremadura The cuisine of Extremadura in Spain, which together with the other cheeses found in the region - La Serena, Ibores, Gata and Cabra del ...