Foie gras ‘turrón’

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  • 'Gazpacho de monte'.

    Gastronomy | Recipes

    …(Castilla-La Mancha) Ingredients. Ingredients for 4 people: 1/4 hare or partridge 1/2 a pigeon 1/4 rabbit 1/4 chicken 4 milky cap mushrooms 5 gazpacho cakes 1 minced onion 1 small chopped green pepper 2 tbsp puréed tomat…

  • Potted pork loin.

    Gastronomy | Recipes

    …(Castilla-La Mancha) Ingredients. Ingredients for 6 people: 2kg fresh loin of pork 2l of olive oil 1 spoonful of sweet paprika 1 dash of olive oil 1 spoonful of pepper 1 spoonful of cinnamon 1 spoonful of oregano 1 head …

  • Pickled partridge.

    Gastronomy | Recipes

    …(Castilla-La Mancha) Ingredients. Ingredients for 4 people: 2 partridges 1/2 cup of olive oil 1/2 cup of white wine 1 medium-sized onion 1/2 cup of vinegar 1 cup of water 400g of carrot 4 cloves of garlic 1 sprig of time…

  • Toledo marzipan.

    Gastronomy | Recipes

    …(Castilla-La Mancha) Ingredients. Ingredients: 250 gm of icing sugar 250 gm of ground almonds 1 egg white 1 egg yolk. Preparation. Place the icing sugar, ground almonds and an egg white in a bowl. Blend until obtaining a…

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