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  • Paella.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients for 10 people: 1 kg. rice, 2 kg. chicken, 1 kg. rabbit, 300 gr. tomato, 500 g. green beans, 250 g. garrofó (a variety of white bean used for making the typical Valencian pael…

  • Valencian stew.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients for 4 people: 4 medium potatoes 2 bunches of chard 4 medium onions 1kg of green beans olive oil vinegar salt. Preparation. Fill a casserole dish with water and put it on to b…

  • Orange cake.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients: 800g of cream cheese 175g of biscuits 40g of butter 50g of sugar 100ml of orange juice 300g of mandarins or preserved oranges chocolate shavings. Preparation. Smash up the b…

  • Eels in 'all i pebre'.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients for 4 people: 1kg of eels 1,5 dl of oil 50 g of onion 50 g of flour sweet paprika 1 chili pepper 3 or 4 cloves of garlic 1 small slice of toasted bread 10 to 12 almonds parsl…

  • 'Bajoques farcides'(stuffed peppers).

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients for 4 people: 4 large red peppers 100 g of lean pork 100 g of chicken breast 100 g of ham 2 cloves of garlic 1/2 kilo of ripe tomatoes 400 g of rice ½ glass of olive oil Papr…

  • Stuffed rack of lamb.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients for 4 people: 1 rack of suckling lamb, deboned ½kg of baking potatoes 200g of red cabbage ½dl of olive oil pepper salt For the stuffing: 200g of lamb 150g of spinach 30g of p…

  • 'Mona de pascua'.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients 6-8 people: For the sponge: 4 eggs 150 gm of sugar 150 gm of flour 20 gm of almond flour 5 gm of yeast 2 beaten egg whites 50 gm of sugar For the truffle to garnish 125 gm of…

  • Duck à l'orange.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients for 4 people: 1 duck Salt Pepper Thyme Bay Leaf 2 oranges 2 spoonfuls of olive oil 2 apples 1 glass of dry white wine Mandarins 20 gm of starch (optional) The juice of 1 oran…

  • Rice with a crust.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients for 8 people: 600g of rice 400g of chicken 400g of lean pork 2 chorizo sausages 2 blanquets (very fatty, long, white sausages) 2 meaty black puddings 250g of chickpeas (previ…

  • Arnadí.

    Gastronomy | Recipes

    …(Region of Valencia) Ingredients. Ingredients for 10 people: 1kg of pumpkin pulp or 1kg of sweet potato pulp or half of each 1kg of sugar 4 egg yolks 200g of ground almond whole toasted pine nuts and almonds grated lemon…


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