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  • Teruel cured ham.

    Gastronomy | Products

    …(Aragón) Cured hams from heavy pigs made in a natural environment in the traditional style. Animals born and reared in the province of Teruel, from the Landrace or Landrace and Duroc breeds may be included in this Design…

  • Piquillo Peppers from Lodosa.

    Gastronomy | Products

    …(Autonomous Community of Navarre) Piquillo Peppers from Lodosa are small, between 8 and 10 cm long, flat, triangular and end in a point. It is a unique, native plant species, whose quality and peculiar taste make it one …

  • Bananas from the Canary Islands.

    Gastronomy | Products

    …(Canary Islands) Introduced from Asia, the Canary Island Banana became acclimated to the islands in this archipelago during the 15th and 16th centuries. It comes from the large plantain tree, which produces bunches of fr…

  • Olive oil from Baena.

    Gastronomy | Products

    …(Andalusia) The olive producing county of Baena, in Córdoba, is outstanding for the high quality of its oils. The Designation of Origin covers high-quality virgin oils with acidity below 1%. This is extra virgin olive oi…

  • Rice from the Region of Valencia.

    Gastronomy | Products

    …(Region of Valencia) www.arrozdevalencia.org. Rice from Valencia is very famous and traditional in our country. It is undoubtedly the most highly valued by consumers and it is also an ingredient in a long list of typical…

  • Manchego Cheese.

    Gastronomy | Products

    …(Castilla-La Mancha) Manchego is, without a doubt, the most famous cheese in Spain. It has been consumed since time immemorial throughout the region of La Mancha. This has made it possible today for an important cheese i…

  • Benicarló artichokes.

    Gastronomy | Products

    …(Region of Valencia) The artichokes grown in Benicarló are very famous because of their excellent quality, not just in our market but also in neighbouring countries like France, Italy and even Great Britain. Because of t…

  • Majorca almonds.

    Gastronomy | Products

    …(Balearic Islands) Almonds are a purely Mediterranean product. They are an important fruit for the Balearic economy and for the islands' agriculture and are mainly used for making sweets. The Roman Empire was a great con…

  • Aragonese almonds.

    Gastronomy | Products

    …(Aragón) Aragonese almonds form part of the characteristic confectionery from the Autonomous Community of Aragon and, in particular, from the county of Maestrazgo in Teruel. These have been made traditionally since the M…

  • Alba de Tormes caramelised almonds.

    Gastronomy | Products

    …(Castilla y Leon) There is evidence in the city archives that high quality caramelised almonds were already being made in the Benedictine convent of Santa María de Dueñas, in Alba de Tormes, Salamanca by 1835. They soon …


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