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  • Extremaduran fried breadcrumbs.

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients for 8 people: 1 loaf of stale white bread 2 dried red chorizo peppers 4 cloves of garlic 200g of streaky bacon 1 spoonful of sweet paprika oil salt. Preparation. The night before cr…

  • Lamb stew.

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients for 5 people: 1½kg of lamb (if possible merino) 1 lamb's liver 2 large onions 1 morrón pepper 4 cloves of garlic 1 slice of bread 1 spoonful of hot or sweet paprika (according to ta…

  • Extremaduran frite.

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients for 4 people: 800g sucking kid 200g kid's liver 2 small onions 2 ripe red tomatoes 1 red pepper ½ spoonful of La Vera sweet paprika ½ spoonful of La Vera spicy paprika 2 dried chori…

  • Fried lamb dish.

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients for 6 people: 2 kg of lamb lamb offal 1 kg of onions 250 g of red peppers 2 heads of garlic 1 chilli pepper 1 l of white wine 2.5 dl of olive oil for frying 1 dl of olive oil for th…

  • Macarraca.

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients: Tomato pepper onion garlic vinegar oil salt. Preparation. Chop the tomatoes into small pieces and add a little of each ingredient. Dress the salad with a dash of vinegar and oil an…

  • Perrunillas.

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients: Flour 6 eggs 600g of sugar 1 cup of liqueur 400g of butter 1 spoonful of ground cinnamon. Preparation. Beat the butter strongly in a deep receptacle. Add the egg yolks, the liqueur…

  • 'Pestiños' (aniseed twists).

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients for the mixture: 1 kg of flour ¼ l of water ½ l of oil, aniseed Several bay leaves Orange peel Honey. Preparation. Cook the water with the bay leaves, aniseed and orange peel. Heat …

  • 'Bollos de chicarrones' (buns with pork scratchings).

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients: A 1 kg poppy seed bread Four eggs 250 gm of finely chopped pork scratchings 100 gm of lard 300 gm of sugar 1 cup of orange juice. Preparation. Heat the pork scratchings with the la…

  • 'Boditas'.

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients: Dried figs walnuts honey. Preparation. Open the dried figs in the middle and put half a walnut inside. Close and roll in honey. Put on a sheet of aluminium paper on a baking tray a…

  • Rabbit with rosemary.

    Gastronomy | Recipes

    …(Extremadura) Ingredients. Ingredients for 4 people: 1 rabbit 1 onion 2 cloves of garlic 1 sprig of rosemary 1 glass of dry white wine thyme parsley vinegar 2 ripe tomatoes salt pepper olive oil 4 potatoes. Preparation. …


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