Hvor i Spanien er det typisk?

Principado de Asturias


Tilberedning

Ingredients

Ingredients: Eel flour lemon juice oil salt

Preparation

Cut the cleaned eels into rounds about 2 or 3cm thick. Season to taste and pour on lemon juice. Flour them and fry them in plenty of oil. Put them in an oiled roasting tin, half cover with fish stock, pieces of butter and round sliced of lemon without the peel. Bake with a medium heat for about 20 minutes.

Flere oplysninger

Oplysninger om opskrift

  • Kategori: Second course
  • Pris: High

Næringsindhold

  • Energy: Average
  • Cholesterol: Average
  • Proteins: High
  • Vitamin A: High
  • Vitamin D: High



Flere opskrifter efter årstiden


Måske vil du synes om




X
Spain BarcelonaSevillaMadridMálagaCórdobaGranadaCoruña, ACádizMurciaHuescaLleidaValencia-ValènciaCantabrienCáceresLa RiojaAsturienLugoBizkaiaAlicante-AlacantCastellón-CastellóPontevedraJaénGipuzkoaToledoBurgosLeónGironaAraba-ÁlavaHuelvaValladolidTarragonaSegoviaAlmeríaCiudad RealÁvilaZaragozaSalamancaTeruelNavarraCuencaZamoraBadajozAlbaceteOurensePalenciaSoriaGuadalajaraDe Kanariske ØerBalearerne
X
Baleares MallorcaIbizaMenorcaFormentera
X
Canarias La PalmaLanzaroteTenerifeGran CanariaFuerteventuraLa GomeraEl Hierro