Denna webbplats använder cookies för att garantera den bästa användarupplevelsen. Genom att fortsätta använda våra tjänster godkänner du att vi använder cookies. Mer information, eller kunskap om hur man ändrar inställningarna, finns i vår cookiepolicy





Från vilket område i Spanien är det typiskt?

Autonom region:
Andalusia

Andalucía


Beskrivning

In La Axarquía and Manilva, the Alexandria muscatel, fat muscatel, or Malaga muscatel grapes are grown. These are used to produce the raisins included in this Denomination of Origin.

The art of drying grapes has been practised since early times in the province of Malaga, which gave rise to an important industry. The production technique begins with the harvesting of the bunches. Then they are set out in the sun on the classic drying trellises or 'paseros' (artificial dryers are forbidden), in well ventilated areas. They are presented individually and in bunches, and in both cases they must be whole, well formed and sufficiently developed, uniformly dark red in colour, with a wrinkled, fleshy texture and seeds. The flavour must be sweet, intense and lasting. They have multiple uses in gastronomy. They are irreplaceable in Arabic cooking and they are actually ingredients in many recipes from many countries.

Mer information

Information om produkten

Typ av produkt:
Fruit

Säsong:
Year-round.

Ursprung:
The production area is located in the towns that comprise La Axarquía and the towns of Manilva and Casares, in Malaga.

Rekommenderad dryck:
Delicious with Sweet Muscatel Wine.

Utbud:
The raisin is made from the 'Alejandria', 'gordo' or Malaga varieties of the muscatel grape. The Raisins protected under the Denomination of Origin, both in bunches and individually, must be of the categories 'extra' and 'superior'.

Information om näringsvärdet

Energy:
Medio

Cholesterol:
0

Anmärkningar:
Rich in Carbohydrates.




Med den här produkten kan du göra...



Följande kan intressera dig