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  • Spare ribs with aletrias.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 4 people: 250g of aletrias (large noodles) 400g of spare ribs 1½ ripe tomatoes ½ l poultry stock (or a chicken stock cube) 50g of grated cheese (any kind) 1 spoonful of butter 1 smal…

  • Ajopringue.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 4 people: 1kg of pig's liver 1 heaped spoon of lard 4 cloves of garlic 1 teaspoon of oregano a pinch of ground cinnamon 2 spoonfuls of breadcrumbs 2 teaspoons of pine nuts. Preparati…

  • Murcian alfajors.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 4 people: ½ l of milk 125g of sugar 75g of flour 1 stick of cinnamon the peel of 1 lemon. Preparation. Form a circle with the flour and add the other ingredients in the centre. Mix u…

  • Rice in the pot.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 4 people: 600 g of rice 400 g of ripe tomatoes 6 cloves of garlic 4 large ·'ñoras' (spicy peppers) 2 kg of various types of fish (whitebait, gurnard, grey mullet, redfish or gilt-hea…

  • Rice with rabbit and snails.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 4 people: 1 rabbit weighing 1½kg 400g Calasparra rice 2 dozen snails 1 red pepper 1 medium-sized ripe tomato 2 cloves of garlic 1 large glass of oil parsley saffron salt oil lemon. P…

  • Aubergine a la crème.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients: 1kg of aubergines 2 eggs 100g of butter 1/2l of milk nutmeg flour grated cheese salt pepper. Preparation. Peel the aubergines and divide them into four parts. Sprinkle them with salt an…

  • 'Cabello de ángel' (pumpkin purée).

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 4 people: 1 'cidra cayote' (special pumpkin for pumpkin purée). The same weight in sugar as pumpkin flesh. 1 cinnamon stick or a piece of lemon rind. Preparation. Choose the ripest p…

  • Lamb chops with garlic.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 4 people: 1 large slice of fried bread 1kg of sucking lamb chops 1 piece of lamb's liver (optional) 2 heads of garlic olive oil 1 small glass of vinegar 100g of peeled almonds 1 fres…

  • Stuffed sea bass.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 6 people: 1 sea bass of about 2kg: 150g of salmon roe 2 large pike dumplings 80g of butter 1 finely chopped shallot 1 soup spoon of parsley 1 spoon of chervil 1 spoon of chopped wate…

  • Murcian mojete.

    Gastronomy | Recipes

    …(Murcia) Ingredients. Ingredients for 4 people: 1 tin of tomatoes (½ kg) 2 tins of tuna (in oil or marinade) 1 soft onion 2 hard-boiled eggs 150g of black olives olive oil salt. Preparation. Chop the preserved tomato ver…


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