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Aubergine.
Gastronomy | [Products]
… (Balearic Islands) Originally from India and introduced into Spain by the Arabs, it is grown above all in the Mediterranean. The aubergine is a fleshy fruit, round or cylindrical in shape, whose colour ranges between green, purple, violet and dark jasper. It is partially covered by the light green c…
Artichokes.
Gastronomy | [Products]
… (Balearic Islands) Originally from Mediterranean Europe, artichokes are long-stemmed vegetables with spiny leaves shaped like pineapples. The edible part is formed by the heart of the flower. This vegetable has different characteristics depending on the variety involved: Brittany: thick, round and h…
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