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INGREDIENTS FOR 4 PEOPLE: 4 shoulders of suckling goat 600 g each 2 gloves of garlic 1 dl of olive oil 1/2 l of water 1 sprig of thyme salt


Crush the garlic, thyme and salt, add a splash of oil, spread the shoulders with this mixture, and place in the oven to cook for about 90 minutes at 180ºC. Sprinkle with water and its own juice.

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Informatie over het recept

  • Categorie: Second
  • Kooktijd: Between 1 and 2 hours
  • Prijs: Average
  • Seizoen: All year round


  • Energy: Average
  • Proteins: High

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