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자치 지방:
La Rioja

Rioja, La


설명

Originally from Mediterranean Europe, artichokes are long-stemmed vegetables with spiny leaves shaped like pineapples.

The edible part is formed by the heart of the flower. This vegetable has different characteristics depending on the variety involved: Brittany: thick, round and heavy; Laon: big and green; Provence: violet in colour. Of the Spanish ones, the Blanca de Tudela is outstanding. This variety is largely grown in La Rioja and its main characteristics are: medium sized with a rounded and slightly elliptical shape. It is a crunchy, juicy product, with a slightly bitter flavour. It is usually eaten fresh, although it is a vegetable very suitable for making preserves. In cooking it offers many possibilities for presentation, above all as a garnish and in salads.

자세한 정보

제품에 대한 정보

제품 유형:
Vegetables

계절 식품:
All year round.

원산:
The artichokes producing area in La Rioja covers all the area belonging to this community.

판매 장소:
Artichokes from La Rioja can mostly be bought in specialist shops and greengrocers in La Rioja and adjoining provinces.

요리법:
Calahorra artichokes in their own sauce

영양 정보

Energy:
Bajo

Cholesterol:
Bajo

주:
Rich in iron and potassium.




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