Foie gras

Our site gives you many recipes, making it easy for you to prepare classic Spanish dishes. Check out our gastronomy channel. It has information on the cuisine of each region in Spain. You'll be able to make the famous paella and Spanish potato omelette. Of course, you'll also find secret formulas to make a tasty "fabada" (bean casserole), exquisite "pil-pil" cod, chilled gazpacho or tender roast lamb.The necessary ingredients, preparation and presentation. You'll find all the information you need. Including preparation time, cost and type of dish, i.e. appetiser, first or second course. Fancy a Spanish dessert? Make it for yourself. We provide recipes for rice pudding, Catalan cream, "tocino de cielo" (a rich crème caramel), and Tarta de Santiago almond cake, among others. They will leave you with a great taste in your mouth.


表示 総数 25 から 44 総数 364 結果


  • Rice pudding.

    Gastronomy | Recipes

    …(Asturias) Ingredients. Ingredients for 6 people: 150 g of rice 100 g of butter 150 g of sugar 2 l of milk Rind of half a lemon 1 stick of cinnamon Vanilla. Preparation. Place the rice in a wide flat earthenware dish wit…

  • Arroz a banda.

    Gastronomy | Recipes

    …(Valencia) Ingredients. Ingredients for 4 people: 1/2 kg of anglerfish, 1/4 kg of mackerel, 1/4 kg of horse mackerel, 1/4 kg of redfish, 1/4 kg of mantis shrimp, 150 grams of cabbage, 4 small potatoes, 400 grams of rice,…

  • Black rice.

    Gastronomy | Recipes

    …(Balearic Islands) Ingredients. INGREDIENTS FOR 6 PEOPLE: 600 gm of rice 1 1/4 l. of fish and shellfish stock 1/2 chopped onion 4 cloves of chopped garlic. 2 ripe peeled tomatoes A little chopped parsley 1/2 kg of cuttle…

  • Lamb offal.

    Gastronomy | Recipes

    …(La Rioja) Ingredients. Lamb offal flour salt pepper white wine garlic parsley bay leaf. Preparation. Wash the offal under cold water for quite a while. Remove the gristle and the surplus and cut it very small, first the…

  • Atascaburras.

    Gastronomy | Recipes

    …(Castile-La Mancha) Ingredients. Ingredients for 4 people: 100g of medium potatoes 400g of soaked cod 4 cloves of garlic 4 hard-boiled eggs 50g of walnuts ¼l of virgin olive oil salt. Preparation. Cook the cod for five m…

  • 'Asadillo manchego' (roast peppers).

    Gastronomy | Recipes

    …(Castile-La Mancha) Ingredients. Ingredients for 4 people: 1 kg of ripe grilling peppers ½ kg of red frying tomatoes 3 garlic cloves Cumin olive oil. Preparation. Roast the peppers in the oven, then peel and cut in strip…

  • 'Bartolillos madrileños'.

    Gastronomy | Recipes

    …(Madrid) Ingredients. Ingredients for the mixture ¼ kg of flour 100 gm of sugar 100 gm of lard 2 eggs 1 dl of milk ¼ l of oil ingredients for the cream 75 gm of flour 75 gm of sugar 25 gm of butter 2 eggs ½ l of milk lem…

  • 'Bacalao a la vizcaína' (Biscayan style cod).

    Gastronomy | Recipes

    …(Basque Country) Ingredients. Ingredients for 4 people: 4 thick 250g slices of cod from the loin area 4 red onions 1 ripe tomato 10 chorizo peppers a little bread olive oil 2 cloves of garlic. Preparation. Put the cod to…

  • Cod with samfaina.

    Gastronomy | Recipes

    …(Catalonia) Ingredients. Ingredients for 4 people: 800g of cod loin 150g of pieces of ham 8 peppers 6 ripe tomatoes, peeled and de-seeded 2 aubergines 1 courgette 1 large onion 2 cloves of garlic 1dl of fish stock 1 glas…

  • 'Bajoques farcides'(stuffed peppers).

    Gastronomy | Recipes

    …(Valencia) Ingredients. Ingredients for 4 people: 4 large red peppers 100 g of lean pork 100 g of chicken breast 100 g of ham 2 cloves of garlic 1/2 kilo of ripe tomatoes 400 g of rice ½ glass of olive oil Paprika Saffro…

  • Cod 'al ajoarriero'.

    Gastronomy | Recipes

    …(Aragon) Ingredients. Ingredients for 4 people: 700 g of flaked cod 500 g of potatoes 500 g of tomatoes 2 red peppers 1 onion 4 garlic 10 spoonfuls of olive oil 1 sprig of parsley salt. Preparation. Heat half the oil in …

  • Cod 'al pil-pil'.

    Gastronomy | Recipes

    …(Basque Country) Ingredients. Ingredients for 4 people 4 medium slices of salt cod cut from the side 1/4 l of olive oil 6 cloves of garlic 1 chili pepper. Preparation. Leave the cod to soak for 36 hours, changing the wat…

  • Cod Rioja style.

    Gastronomy | Recipes

    …(La Rioja) Ingredients. Ingredients for 4 people: 8 slices of cod olive oil 3 tbsp of tomato sauce 1 head of garlic 1,000 g of onion 1 chilli pepper 1 jar of 'choricero' pepper flesh. Preparation. After having left the c…

  • Stuffed tuna.

    Gastronomy | Recipes

    …(Andalusia) Ingredients. Ingredients for 4 people: 500g of tuna 100g of fresh streaky bacon 6 peeled cloves of garlic 5dl of white wine 1dl of olive oil 6 black pepper corns salt. Preparation. After washing and skinning …

  • Cantabrian cod.

    Gastronomy | Recipes

    …Ingredients. Ingredients for 4 people: 4 pieces of soaked cod 2 onions 2 cloves of garlic 1 lemon 1 glass of white wine 1 glass of water chopped parsley flour olive oil salt. Preparation. Scald the cod in the last batch …

  • Red bream in sauce with dried peppers.

    Gastronomy | Recipes

    …(La Rioja) Ingredients. Ingredients for 6 people: 3 red bream of about 800g each 2 spoonfuls of flour 4 strands of saffron 6 dried peppers fish stock 1 large onion 3 cloves of garlic 1 bay leaf olive oil ¼l of water salt…

  • Coffee 'Bienmesabe'.

    Gastronomy | Recipes

    …(Andalusia) Ingredients. Ingredients for 4 people: 250g of ground toasted almonds 1 layer of Colombia coffee sponge cake 6 egg yolks 1dl coffee liqueur 2 teaspoons of instant coffee 500g of sugar 200g of pumpkin strands …

  • Baked red bream.

    Gastronomy | Recipes

    …(Cantabria) Ingredients. Ingredients for 6 people: 1 red bream weighing about 1 1/2 kg 1 glass of white wine 1/2 glass of water 4 spoonfuls of oil 4 spoonfuls of breadcrumbs Juice of 1 lemon 50 g of butter 1/2 small onio…

  • Anchovies in garlic sauce.

    Gastronomy | Recipes

    …(Cantabria) Ingredients. Ingredients for 4 people: 24 anchovies 2 cloves of garlic ½ a small glass of dry white wine vinegar olive oil parsley salt. Preparation. Wash, open, and de-bone the anchovies, then sprinkle with …

  • Madrid-style baked red bream.

    Gastronomy | Recipes

    …(Madrid) Ingredients. Ingredients for 4 people: 1½kg of red bream 1 tomato 1 lemon 4 cloves of garlic 1dl of virgin olive oil 4 spoonfuls of breadcrumbs ¼ of a bay leaf parsley chilli pepper salt. Preparation. Ask the fi…

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