Select Country
Type of cuisine
Regional (Basque)
Type of restaurant
Hotel restaurant
Average price
High (over 40€)
Head chef
Alberto Vélez
Maître d'hotel
Javier Aspiunza
Price of daily set menu
€44
Services
Heating/air conditioning, Valet parking, Car park, Credit card
Location
Calle Ercilla 37-39
48011 Bilbao (Bizkaia)
ercilla@hotelercilla.es
http://www.hotelercilla.esTel.:+34 944705700/ +34 944705700
Fax.:+34 944439335
Useful information
Saturdays at midday, Sunday eveningsfrom the 1 to the 15 of August
Near here
Accommodation
Tourist offices
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