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Type of cuisine
International (Mediterranean)
Type of restaurant
Seafood restaurant
Average price
Average (20€ - 40€)
Head chef
Francis Mayo López
Maître d'hotel
María del Carmen Mayo
Services
Heating/air conditioning, Terrace, Disabled access, Car park, Credit card
Location
Carretera de la Barrosa km. 4,500
11130 Chiclana de la Frontera (Cádiz)
mayotomas@terra.es
Tel.:+34 956494424/ +34 956494424
Useful information
from the 1 to the 15 of November
Near here
Accommodation
Tourist offices
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