Roast baby goat
Preparation
Ingredients
INGREDIENTS FOR 4 PEOPLE: 4 shoulders of suckling goat 600 g each 2 gloves of garlic 1 dl of olive oil 1/2 l of water 1 sprig of thyme salt
Preparation
Crush the garlic, thyme and salt, add a splash of oil, spread the shoulders with this mixture, and place in the oven to cook for about 90 minutes at 180ºC. Sprinkle with water and its own juice.
More information
Recipe information
- Category: Second
- Cooking time: Between 1 and 2 hours
- Price: Average
- Season: All year round
Nutritional information
- Energy: Average
- Proteins: High
