Type of cuisine
Regional (Andalusia)
Type of restaurant
Restaurant
Average price
Average (20€ - 40€)
Head chef
Antonio Lozano
Maître d'hotel
Youssafi Abdelali
Services
Disabled access, Terrace/garden
Location
Callejón del Agua 6
41004 Seville, Sevilla (Sevilla)
http://www.andalunet.com/corral-aguaTel.:+34 954224841/ +34 954224841
Fax.:+34 954561204
Useful information
Sundays
Near here
Accommodation
Restaurants
Tourist offices

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