'Burgazos'(chestnuts)
Preparation
Ingredients
INGREDIENTS: fresh chestnuts Water Bay leaf Sugar Aniseed
Preparation
Cook the chestnuts with 1 or 2 bay leaves and the aniseed (15 to 20 minutes).When they are ready, remove and peel and then add sugar.
Presentation
More information
Recipe information
- Category: Dessert
- Cooking time: 25 minutes
- Price: Low
- Season: Autumn-Winter
Nutritional information
- Energy: Average
- Cholesterol: 0
- Saturated Fatty Acids: High
