'Burgazos'(chestnuts)
Preparation
Ingredients
INGREDIENTS: fresh chestnuts Water Bay leaf Sugar Aniseed
Preparation
Cook the chestnuts with 1 or 2 bay leaves and the aniseed (15 to 20 minutes).When they are ready, remove and peel and then add sugar.
Presentation
More information
Recipe information
- Category:
- Dessert
- Cooking time:
- 25 minutes
- Price:
- Low
- Season:
- Autumn-winter
Nutritional information
- Energy:
- Medio
- Cholesterol:
- 0
- Saturated Fatty Acids:
- Alto
