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Type of cuisine
Regional (Basque)
Type of restaurant
Restaurant
Average price
Average (20€ - 40€)
Head chef
Juan Hurtado Zambrano
Maître d'hotel
Miguel Santos
Services
Heating/air conditioning, Credit card
Location
Calle Gaitán 3
11403 Jerez de la Frontera (Cádiz)
reservas@restaurantegaitan.com
http://www.restaurantegaitan.comTel.:+34 956168021/ +34 956345859
Fax.:+34 956345859
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