Select Country
Recipes
| Name | Type | Products | Regions | |
|---|---|---|---|---|
|
'Fabada' (Asturian bean stew) | First course | Asturian 'Fabe' (Bean). | Asturias |
|
Madrid 'cocido' (meat, potato and chickpea stew) | Main course | Madrid virgin olive oil. Chinchón White Garlic. | Madrid |
|
Octopus 'a feira', sochangre, chopped garlic, 'salpicón' | First course | Galicia | |
|
Paella | First course | Rice from the Region of Valencia. Saffron from La Mancha. | Valencia |
|
Potato omelette | Main course | Olive Oil. | Madrid |
|
Roast suckling pig | Main course | Castile-Leon |
Did you know?
The Mediterranean diet is good for the heart and helps keep you young.
Travel ideas
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