Which area of Spain is it typical?




Ingredients: 3 cups of millet 1 cup of tomato 1 cup of breadcrumbs 2 onions 2 peppers 1 litre of milk soy sauce water cumin butter salt


Put a spoon of butter in a pot together with the onion, the tomatoes, the peppers (washed and chopped) two spoons of soy sauce and a little salt. Let it simmer for a few minutes and then add the milk, 4 spoons of breadcrumbs and a little cumin. Allow to cook on the heat for another 10 minutes.


Serve accompanied by the tender millet

More information

Recipe information

  • Category: First course
  • Cooking time: 30 minutes
  • Price: Low

Nutritional information

  • Energy: Low
  • Cholesterol: Low
  • Carbohydrates: High
  • Antioxidants: High

More typical recipes by season

You may be interested in