Fruit salad © Archivo Paradores de Turismo
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Ingredients for 6 people: 2 peaches, 2 apricots, 2 bananas, 6 plums, 200 gm of strawberries, 3/4 l of cream, 6 cherries, 1 glass of kirsch, 1 glass of smooth, aromatic white wine, sugar.
Put the cream and the cleaned and peeled strawberries in the fridge. Peel the fruit, dice it and place it in a bowl. Add the sugar and carefully stir the fruit, this action needs to be repeated four times, placing the bowl in the fridge and removing it.Later add the strawberries, kirsch and white wine. Refrigerate for four to five hours. Divide up over the dessert dishes
Make a well in the centre of each dish using a glass, and place the whipped cream and a cherry in it.