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Type of cuisine
Creative
Type of restaurant
Restaurant
Average price
High (over 40€)
Head chef
Joxean M. Alisa
Maître d'hotel
Iker Etxarri
Services
Heating/air conditioning, Set menu, Terrace, Disabled access, Credit card
Location
Avenida Abandoibarra 2
48009 Bilbao (Bizkaia)
restguggen@bezeroak.euskaltel.es
Tel.:+34 944239333/ +34 944239333
Useful information
Mondays and Tuesday and Sunday evenings except in summer
Near here
Accommodation
Tourist offices
Cultural visits
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