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Results: Showing from 1 to 21 of 21 results

• Alajú.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 2kg of breadcrumbs 3kg of honey 1kg of almonds or walnuts the grated rind of a lemon or orange. Preparation. Heat the honey and, before it starts to caramelise, add the breadcrumbs and the grated lemon or orange rind. Then add the almonds an…

• Bizcochada.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 4 Alcázar cakes (typical sweet sponge cakes) 100g ground cinnamon 400g sugar 1 cinnamon stick Rind of 1 lemon 1l of milk. Preparation. Put the milk to cook with the cinnamon stick and the lemon rind for 20 minutes. At the end of that time, s…

• La Mancha flowers.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 300g of flour 4 eggs 2 spoonfuls of icing sugar 1/2l oil for frying 2dl of water. Preparation. Beat the eggs and add the water. Put the flour into a receptacle and add the egg mixture gradually, continuing to stir so the dough does not go lu…

• Potted pork loin.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 6 people: 2kg fresh loin of pork 2l of olive oil 1 spoonful of sweet paprika 1 dash of olive oil 1 spoonful of pepper 1 spoonful of cinnamon 1 spoonful of oregano 1 head of garlic 1 glass of white wine 4 bay leaves 1 lemon salt. Preparation. Put all t…

• Garlic soup.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 10 cloves of garlic 2 slices of bread 1/2dl of olive oil 1 1/4 of chicken stock without fat 4 eggs 1 spoonful of chopped parsley pepper salt. Preparation. Heat the olive oil in an earthenware dish and brown the sliced garlic in it with the h…

• Atascaburras.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 100g of medium potatoes 400g of soaked cod 4 cloves of garlic 4 hard-boiled eggs 50g of walnuts ¼l of virgin olive oil salt. Preparation. Cook the cod for five minutes and reserve a cup of the stock. Cook the potatoes separately for 30 minut…

• 'Asadillo manchego' (roast peppers).

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 1 kg of ripe grilling peppers ½ kg of red frying tomatoes 3 garlic cloves Cumin olive oil. Preparation. Roast the peppers in the oven, then peel and cut in strips. Meanwhile, in a separate pan prepare a fried tomato sauce with the peeled tom…

• 'Caldereta manchega' (meat stew from La Mancha).

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients: ¼ l of oil 1 l of water 1 dl white wine 2 kg of suckling lamb 1 head of garlic Salt Nutmeg. Preparation. Clean the lamb thoroughly, removing any traces of fat and chop.Place in a pan and cover with water, adding salt.Halfway through the cooking time, rem…

• 'Gazpacho de monte'.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 1/4 hare or partridge 1/2 a pigeon 1/4 rabbit 1/4 chicken 4 milky cap mushrooms 5 gazpacho cakes 1 minced onion 1 small chopped green pepper 2 tbsp puréed tomatoes 6 garlic cloves 2 dl oil 1 l of water 2 bay leaves a few whole peppercorns sa…

• 'Mojete manchego' (roast pepper and onion La Mancha style).

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 6 people: 1 kg of red peppers 1 kg of young onions 3 cloves of garlic 1 lemon ½ glass of olive oil 2 tbsp of vinegar 50 g of black olives 1 tsp of cumin Parsley Salt. Preparation. Having washed and peeled the peppers, cut them in half and remove the s…

• Hot meat paté.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 1/2 wild hare or rabbit 1/4 chicken 1 partridge 250 g of cured ham 250 g pig's liver 250 g of streaky bacon 300 g country style bread 1 dl 1/2 of olive oil 2 l of water 2 spoonfuls of paprika 1 tsp cinnamon 1 tsp ground cloves 1 tsp caraway …

• Mostillo.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 400cl concentrated must 4 soup spoonfuls of flour 25g of raw, unpeeled almonds 25g of nuts 10g of pine nuts whole aniseed the dried peel of 1 orange. Preparation. Dissolve the flour into the must while cold. Once it is properly dissolved, he…

• 'Miguelitos' from La Roda.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients: 1kg of butter 1kg of flour baking custard sugar. Preparation. Make pastry with a kilogram of butter, a kilogram of flour and about ½ a litre of water. Once you have made the pastry dough, roll it out until it is ½ a centimetre thick and cut into 6 x 8 ce…

• Curd cheese.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients: Buttermilk sugar and/or honey. Preparation. Put the cold buttermilk in a casserole, putting a little aside. (You can also put it all in and use cold water).When it is about to boil, add a little of the cold buttermilk or water so it curdles. Repeat the o…

• Fried eggs with ham and sausage.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 100g of cured bacon 50g of streaky bacon 100g of chorizo 6 eggs. Preparation. Cut up the streaky bacon and the chorizo into very small pieces. Fry everything together in a frying pan. Beat the eggs and add them, taking advantage of the fat f…

• La Mancha ratatouille with eggs.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 6 eggs 4 large ripe tomatoes 2 large onions 2 fleshy green peppers 2 medium-sized courgettes 1 red pepper 100g cured ham in small pieces (optional) virgin olive oil 1 teaspoon of sugar salt. Preparation. Peel the onions; remove the stalks an…

• Toledo marzipan.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients: 250 gm of icing sugar 250 gm of ground almonds 1 egg white 1 egg yolk. Preparation. Place the icing sugar, ground almonds and an egg white in a bowl. Blend until obtaining an even mixture, then kneed.Allow the mixture to stand in a cool place. When you a…

• La Mancha cheese with honey and nuts.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 400g of La Mancha cheese 150g of nuts honey. Preparation. Cut the mild Manchego cheese into triangles and dry with a kitchen cloth. Put on a serving dish with the nuts and the honey.…

• 'Suspiros de Quintanar'.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients: 250 gm egg white 250 gm sugar 250 gm peeled almonds grated rind of 1 lemon. Preparation. Grate the lemon rind. Grind the almonds in the grinder, place them in a frying pan and fry until golden brown, stirring from time to time so that they don't stick.Br…

• Pancakes with honey.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 8 people: ½kg of wheat flour 6 eggs 1 cup of liqueur 4 soup spoons of olive oil 200g of honey salt. Preparation. Put the flour on the work surface and make a hole in the centre;; add the eggs, the liqueur, salt and the amount of water required to make…

• Partridge 'Toledana' style.

  Gastronomy | [Recipes]

  … (Castile-La Mancha) Ingredients. Ingredients for 4 people: 4 partridges 4 medium carrots 4 garlic cloves 1 onion 1 glass of red wine (or full bodied sherry from Jerez) 1 wine glass of olive oil 2 bay leaves 12 black pepper corns Salt. Preparation. Pluck, gut and clean the partridges. Singe briefly o…