Search results

Results: Showing from 1 to 15 of 15 results

• 'Fabada' (Asturian bean stew).

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients for 4 people: 400 g of fabes (French beans) 200 g of Asturian spicy sausage 200 g of Asturian black puddings (dry, smoked) 200 g of shoulder of pork 100 g of bacon or streaky bacon 6 sprigs of saffron Salt. Preparation. Put the beans to soak overnight in cold wate…

• Frisuelos.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: 4 eggs 1l of milk flour sugar oil salt. Preparation. Beat the eggs with a pinch of salt. Mix with the milk. add flour and sugar gradually until it is like a very fine batter. Put a frying pan on the heat with a little oil and, when it is hot, put the mixture into…

• Asturian thick soup.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: 400 gr. shoulder of pork, 400 gr. chosco (typical cured meat (pork) from Asturias), 200 gr. fabes (white beans), 1.5 kg. potatoes, 2 chorizos (sausages), 2 morcillas (blood pudding), 1 ham bone, 500 gr. cabbage, salt. Preparation. Place the beans, pork shoulder a…

• Rice pudding.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients for 6 people: 150 g of rice 100 g of butter 150 g of sugar 2 l of milk Rind of half a lemon 1 stick of cinnamon Vanilla. Preparation. Place the rice in a wide flat earthenware dish with almost twice as much water. Simmer and when it is almost dry, add the milk, wh…

• 'Caldereta de pescado' (fish stew).

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: Oil 1 medium onion 1 garlic Parsley Chopped tomato Lobster Small crabs Rock fish Paprika 1 glass of cognac 1 glass of white wine. Preparation. Place the onion, garlic, parsley and finely chopped tomato to cook with the oil in an earthenware dish.Before the onion …

• Shellfish stew.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: 1 kg of lobster ½ glass of olive oil 2 cloves of garlic 1 bay leaf 1 splash of brandy ¾ kg of onion almonds garlic parsley for the stock: ½ kg fish soup 1 medium-sized onion 2 tomatoes 1 small red pepper. Preparation. Put the oil, chopped onion, garlic and bay le…

• 'Carne gobernada' (beef in white wine) Oviedo style.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: 1 kg beef ½ kg onion 1 garlic clove. 2 dl of white wine ½ kg of fried potatoes Oil. Salt. Preparation. Clean the meat and cut into cubes.Season with garlic and leave to stand for a few minutes, season with salt and sauté in oil. Add the diced onion, allowing it t…

• Entrecôte with cabrales.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients for 4 people: 4 beef entrecôtes of 200g each 125g of Cabrales cheese 100g of butter 1dl of cream olive oil brandy. Preparation. Melt and mix the butter with the cheese, add the brandy and flambé. Add the cream and reduce the sauce until it thickens. Fry each entre…

• Apple Sweet.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients for 4 people: 1kg of reineta apples 375g of sugar juice of 2 lemons 2 vanilla sticks. Preparation. Cook all the ingredients for the apple sweet for an hour until everything is very much reduced, beat and put in the moulds.…

• French beans with clams.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: 1 kilo of farm French beans 1 kilo of clams 1 glass of olive oil 1 bay leaf 1 onion 2 cloves of garlic 1 slice of bread from the previous day 1 teaspoon of sweet paprika salt. Preparation. Put the beans to soak with plenty of water the night before. The next day,…

• French beans with seafood.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients for 6 or 8 people: 500g farm French beans 1 small onion 80g of pumpkin 1 clove of garlic 1 teaspoonfuls of paprika 1 sprig of parsley 2 small crabs ½ a spider crab ½ an edible crab 4 langoustines 4 Norway lobsters 6 clams 3 teaspoons of oil salt. Preparation. Cook…

• Stuffed potatoes.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: 1 dozen potatoes more or less the same size cured ham 1 onion 300 g of tomato broth 1 small tin of peppers 200 g of peas 1 egg breadcrumbs white wine flour oil salt. Preparation. Fry the finely-chopped onion in a pan, saving two spoonfuls for the sauce. When it b…

• Baked eel.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: Eel flour lemon juice oil salt. Preparation. Cut the cleaned eels into rounds about 2 or 3cm thick. Season to taste and pour on lemon juice. Flour them and fry them in plenty of oil. Put them in an oiled roasting tin, half cover with fish stock, pieces of butter …

• Hake or anglerfish in cider.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients for 4 people: 1kg of hake or anglerfish the yolk of 1 hard-boiled egg ½ a lemon 1 large onion 2 cloves of garlic 1dl of tomato sauce 1dl of fish stock 1dl of cider olive oil flour parsley salt. Preparation. Prepare four steaks of hake or anglerfish by cutting the …

• Baked River Eo salmon with potatoes.

  Gastronomy | [Recipes]

  … (Asturias) Ingredients. Ingredients: Salmon potatoes red pepper lemon onion salt chopped parsley. Preparation. Peel and cut up the potatoes into slices, the red pepper into strips and the onion into julienne pieces. Make a bed of all this on a baking tray, adding the sliced lemon and salt. Add water…