Which area of Spain is it typical?



Ingredients for 4 people: 100g of cured bacon 50g of streaky bacon 100g of chorizo 6 eggs


Cut up the streaky bacon and the chorizo into very small pieces. Fry everything together in a frying pan. Beat the eggs and add them, taking advantage of the fat from the bacon, until they solidify over a low heat.


Serve in an earthenware dish.

More information

Recipe information

  • Category: First course
  • Cooking time: Less than 30 minutes
  • Price: Low
  • Season: All year round

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