Which area of Spain is it typical?

Aragón


Preparation

Ingredients

Ingredients for 4 people: 2 kg of borage 3 potatoes ½ l of water 1 small glass of olive oil Salt

Preparation

Clean the borage, peel the potatoes and cut them into pieces. Season them and cook for 20 minutes. Drain the borage and the potatoes and dress with pure olive oil.

Presentation

Main course.

More information

Recipe information

  • Category: First course
  • Cooking time: 30 minutes
  • Price: Low

Nutritional information

  • Energy: Low
  • Cholesterol: 0
  • Vitamin E: High
  • Folic Acid: High
  • Fibre: High



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