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Contact Address:
Avenida
de Madrid, 1 03724
Teulada (Alicante - Alacant)
Tel. +34 966491161 Tel. +34 965745135 Tel. +34 966491161 / Fax +34 965745135
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Restaurant
Annual gastronomic days dedicated to duck, wild mushrooms and game. Air-conditioned wine cellar with over 300 different bottles of wine on offer. The sommelier offers wine tasting courses every week. Catering service for boats. There is a Valentine's menu in February. In April there is a fortnight dedicated to seafood and fish. Cooking courses are on offer to customers.
 | | | | Type of cuisine: Creative | | | Head chef: José Vicente Moll | | | Head waiter: Juan Moll | | | Sommelier: Juan Moll | | |
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| We recommend: | | | | Fish, meats and rice dishes Olive oil marinated Norway lobster Large ravioli with bull's tail stew Moraira crunchy red mullet Pear crepes with toffee cream
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| Useful information | |
| Opening date: 6/1/1974
Type of building: Modern
Capacity: 60
Average price: High (more than 40€)
Gourmet menu: 60 €
Services:
Catering service, Pets allowed, Children's Menu, Air-conditioning, Credit Card, Menu in various languages ,.
Closing times:
Annual closing dates: 15 days at Christmas
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