Andalusia's restaurants: La Alqueria (H Hacienda Benazuza) restaurant in Seville, Spain. Spanish food.
Search

Send


Print

La Alquería (H. Hacienda Benazuza)
  volver )
add to Travelogue
Volver a buscar )New search
Contact Address:
Calle  Vírgen de las Nieves, s/n 41800  
Sanlúcar la Mayor (Seville)
Tel. +34 955703344 Tel. +34 955703344  / Fax +34 955703410 
www.hbenazuza.comhbenazuza@elbullihotel.com
Hotel Restaurant

Beautiful 10th century farmhouse, which was converted into a luxury five-star hotel and restaurant with several rooms. Excellent up-to-date wine cellar. The head chef, Rafael Morales, is a disciple of Ferrán Adrià.

Restaurants
Type of cuisine: Creative
Head chef: Rafa Morales
We recommend:
Lobster gazpacho with aromatic basil; asparagus with bread, parmesan cheese and lemon; loin of tuna with redcurrants and eucalyptus; orange soup with mango ravioli and ginger crème caramel
Useful information
Opening date: 1/1/1998
Type of building: Historic building
Capacity: 70
Average price: High (more than 40€)
Gourmet menu: 105 €

Services: 
Disabled Access, Credit Card, Air-conditioning, Menu in various languages , Car-Park, Terrace/garden,.

Closing times:
Weekly closing times: Sunday and Monday for dinner; Sunday, Monday, Tuesday and Wednesday for lunch
Annual closing dates: 6 January to 17 February 2005

Campsa Guide selection
volver )

Send
add to Travelogue
Aviso legal Condiciones de uso de la información
Todos los derechos reservados. Turespaña © 2009
Portal gestionado por: Sociedad Estatal para la Gestión de la Innovación y las Tecnologías Turísticas, S.A. (SEGITTUR)